Topics of current interest and controversy in the field of nutritional science will be examined using an integrative approach. The focus will be developed through a critical appraisal of the relevant literature using a range of inquiry methodologies. The origins of risk analysis, role of the media, evolving research supports and legislative initiatives will also be explored. Lect: 3 hrs. Prerequisites: CHY 205 and FNN 200 and PLN 203 and FNR 201 Course Weight: 1.00 Billing Units: 1
