The course introduces the student to the key concepts of financial statement structure and managerial accounting in the hospitality industry,...
The course introduces the students to the key concepts of Financial Management. It concentrates on the "Financing Side" of the Balance Sheet and...
The discipline of Revenue Management in the hospitality and tourism industry has been developed to complement existing decision making activities....
The emphasis in this course is on the planning function as it relates to the conceptualization, development, financing and feasibility of new...
As an introduction to the foodservice industry, this course will cover such basics as kitchen, safety, HACCP, sanitation, food preparation,...
This course examines control functions in food and beverage operations affecting profitability. Definition, planning, design, standards and analysis...
This course covers the basic principles involved from development of the concept, business planning and launching of a successful restaurant...
This course will offer a hands-on approach to the development and delivery of food and beverage services as typically found in hotels, institutions,...
This course will emphasize products, production, pricing and service. Principles, methods, and practical applications of beverage management as it...
This course will introduce the students to quality service. General systems theory is used to investigate the concept of service excellence as a...
This course will focus on the issues and problems in the implementation of service management strategies in the hospitality and tourism industry....
This course examines the theory of human resource administration and relates the theories to practice in administration functions such as employment...
This course examines the behavioural characteristics of people at work as applied to the Hospitality and Tourism Industry. Areas covered include:...
The course critically examines ethical issues and regulations in the business context of hospitality and tourism .Students will be learning various...
This field placement course will deal with the many interdepartmental and interdisciplinary problems confronting the management team in an established...
This course provides development of strategies and planning techniques for employment in Hospitality and Tourism Management. Leaders of industry share...
The hospitality industry employs technology and computerized management systems in many different areas, to manage the customer experience and the...
Hospitality and Tourism destinations promote themselves by developing dynamic inviting websites. Destination management strategies must embrace ICT...
This course offers an introduction to the lodging industry. Students will become familiar with the major segments within the accommodation industry...
An in-depth study of Front Office Management will be offered. Up-to-date management and operational techniques of commercial lodging properties will...
